Rice burger

Rice burger. A rice burger or riceburger is a variation on the traditional hamburger with compressed rice cakes substituted for the hamburger buns. Heat oil in a pan over medium heat. Rice burger buns are easy to make at home with sushi rice.

Rice burger Rice burger is the Japanese version of one of the most famous fast food products in the world – the omnipresent hamburger. Instead of traditional wheat buns, this Japanese dish uses pressed rice. Bulgogi rice burger is a great way to enjoy Bulgogi in rice patty buns! You can have Rice burger using 9 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Rice burger

  1. It’s 200 g of riz.
  2. Prepare 4 of steack.
  3. Prepare of Roquette.
  4. You need 2 of tomates.
  5. Prepare of Sel et poivre.
  6. You need 1 of oeuf.
  7. It’s 2 of cuillère a soupe d huile d olive.
  8. Prepare 50 g of chapelure.
  9. You need of Mayonnaise et moutarde.

Rice buns are unique I'm so excited to share today's recipe – Bulgogi rice burger (불고기 라이스 버거)! It is one of the signature. Wild Rice Burgers – made with just wild rice, mushrooms, eggs, mayo, breadcrumbs, and seasoning. THE BEST vegetarian burger I've ever had!

Rice burger instructions

  1. Faites cuire le riz. Egouttez le bien, et laissez le refroidir..
  2. Mettez dans un saladier, le riz, l œuf, La chapelure, sel et poivre. Melangez bien.
  3. A l aide d un emporte-pièce, faites 8 galettes avec cette préparation. Tassez bien !.
  4. Dans une poele, faites chauffer une cuillère à soupe d huile, et y cuire les Steack..
  5. Dans une seconde poele, faites chauffer une cuillère à soupe d huile, et y deposer les galettes de riz.
  6. Faites dorer legerement sur chaque face..
  7. Le montage : placez une galette de riz, puis les tomates en rondelles et la salade, posez au dessus le steack, puis la sauce. Terminez par une seconde galette de riz..
  8. .

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